Key Points
Vishu 2023: It's that time of the year when Malayalis across the country make preparations to bring in their New Year by decorating their homes with beautiful pookalam designs and cooking sumptuous Vishu Sadya - the traditional meal that is served on banana leaves with no less than 20-30 dishes and relished by all the family members..
This year Vishu is being celebrated on April 15, 2023..
- After the milk has come to a boil, continue to simmer till the rice grains are cooked completely and softened...
- Once the rice grains are well cooked, add sugar, cardamom powder, chopped pineapple and chopped almonds..
- In another pan, combine grated coconut, full cream milk, milk powder, saffron and chenna; cook till it starts thickening, stir intermittently to avoid burning...
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