Samosa to dosa, lip-smacking jowar recipes for your winter indulgence

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Key Points

Jowar or sorghum, the ancient grain has been gaining approval in modern diets thanks to its nutrient-rich profile and a range of health benefits..

A storehouse of fibre, B-complex vitamins like thiamine, riboflavin, vitamin B6, and other important minerals, jowar can help balance blood sugar levels and keep cholesterol in check..

With millets increasingly becoming popular, here're delicious jowar recipes to include in your diet this winter, as recommended by Ankita Jaiswal, Owner, Brio Art House & Caf..

Make seasoning with chopped onions, green chilies, curry leaves and boiled mashed potatoes, boiled peas and salt to taste..

Add sufficient water and salt, cook at low flame till it is cooked properly and serve hot.. 3. Jowar Coconut BiscuitsIngredients..

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