Key Points
Pistachio like many other nuts is a storehouse of wonderful nutrients and many studies done over a period of time have corroborated its benefits of lowering cholesterol, increasing good cholesterol, controlling blood sugar levels and keeping heart diseases at bay..
- Add half cut kiwis, roughly chopped pistachio and cardamom to syrup, and let it boil for 5 minutes on low flame till kiwis can be mashed, stirring continuously to avoid burning..
Whipped cream 200 grams. Boil cream and pour it on chocolate , Allow it to melt then add bloomed gelatin into the mixture..
Add whipped cream and pistachio paste and mix well.. Roast your chopped pistachio and add into the mixture, Mould the mixture as your desired shapes and freeze for overnight...
- In a blender add rest of the ingredients one by one - onions, ginger garlic paste, gram flour, mint leaves, cumin powder, coriander powder, garam masala and black pepper powder..
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